Suggested BBQ Menus
BBQ Menu 1
- Whole leg of lamb marinated with rosemary, garlic and olive oil, cooked on a slow BBQ
- Whole strip loin of beef rubbed with sea salt cooked pink on a slow BBQ
- Roast vegetables basil and halloumi cheese barbequed in foil bag
- Fillet of side of salmon with fennel and dill cooked in a foil bag
- Rocket with caramelised pear
- Coleslaw with madras
- Greek salad
- New potato salad with chive and lemon sour cream dressing
- Selection of bread
Pudding- Eton mess
- Lemon trifle with lemon liquor
BBQ Menu 2
- Pork and leek sausages glazed with sweet chilli sauce
- Seafood and red onion kebab brushed with garlic butter
- Chicken breast marinated in lime, ginger and coriander
- Mediterranean vegetable and tofu sticks with lemon and basil oil marinade
- Mixed leaf salad with roast sunflower
- Waldorf salad
- Three tomato and oregano salad
- Minted potato salad
- French stick
Pudding- Cheeseboard with dried fruits and biscuits
- Fresh fruit salad with lychee liquor
BBQ Menu 3
- Pork and leek sausages glazed with honey, rosemary and mustard
- Salmon and red onion foils bags with garlic butter
- Boneless chicken pieces marinated in lime, ginger and coriander
- Mediterranean vegetable and tofu sticks with lemon and basil oil marinade
- Mixed leaf salad with roast sunflower
- Waldorf salad
- Three tomato and oregano salad
- Minted potato salad
- French stick
Pudding- Chocolate torte
- Vanilla cheesecake with strawberry coulis
BBQ Menu 4
- 4 oz beef burger with sesame seed bap, relish and iceberg
- Honey glazed chicken
- Thick Cumberland sausages
- BBQ Mediterranean vegetables with pesto dressing
- Potato and mint salad
- Coleslaw
- Mixed salad of cucumber, cherry tomato, cress and salad leaves
- French stick
Pudding- Vanilla cheesecake with a strawberry topping
- Eton Mess with mixed berries